Fermented green tea is a novel functional food that can help reduce obesity and regulate triglyceride levels
Oct 1st 2020 11:45pm EDT
(Natural News) The practice of drinking green tea originated in Ancient China, where infusions made with the leaves of Camellia sinensis were consumed for medicinal purposes. Green tea is one of the seven ingredients the Ancient Chinese believed were essential for daily living; hence, they made a habit of drinking green tea to support their health. Like sipping… […]
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