Diet for a Large Planet
By: Sally Fallon Morell STORY AT-A-GLANCE Francis Moore Lappé’s influential 1971 book, “Diet for a Small Planet,” argues that meat production harms the environment and exacerbates global food scarcity, advocating for vegetarianism instead Lappé highlighted that a significant portion of grain production and agricultural land is used for animal feed, contributing to hunger and malnutrition […]
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