Chemicals in Ultraprocessed and Fast Food Packaging Pose Serious Risks for Pregnant Women
STORY AT-A-GLANCE A January 2024 study by researchers from the University of Washington highlighted the importance of avoiding ultraprocessed foods during pregnancy due to the chemicals leaching from their packaging, particularly phthalates Phthalates are a class of chemicals called plasticizers, used to make plastics more durable. They exhibit estrogenic properties by binding to estrogen receptors, […]
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